Takeout Menu. Pantry items available for order and pick up. Eat on the patio or inside. Fall hours begin October 12: retail and wine tastings run Wednesday to Sunday 11am – 5pm. Reservations now required for wine tastings and indoor dining.
Take Out menu. Patio open and accommodates 100+ patrons. Indoor restaurant open Try Dashboard Dining – enjoy a drink on the patio while you wait for your meal to be served, then take your dinner to a scenic designated spot on the golf course to experience al fresco dining surrounded by nature. Sunday Brunch begins October 18, 10am to 3pm (no buffet, but a la carte).